Forrest Code Brown Ale

 

Style: English Brown Ale
Brewer: Julian Bencomo

8 lbs - Maris Otter
.5 lbs - Crystal 120
.5 lbs - Carastan
.25 lbs -Chocolate

1 oz - Kent Goldings @ 60 min (4.60%)
.5 oz - Kent Goldings @ 10 min (4.60%)
.5 oz - Kent Goldings @ 5 min (4.60%)

White labs English ale yeast

Mash for 60 minutes @ 152 F
Boil 60 min.
OG 1.048
FG 1.006

The San Joaquin Valley's number one homebrew club. Learn to brew or improve your techniques at our monthly meetings.

Quick Links