Clean Your Bagpipes

 

Style: Scottish Ale
Brewer: Julian Bencomo

5.5 lbs - Maris Otter
1.0 lbs - Crystal 40
.5 lbs - Honey Malt
.5 lbs - Munich
.25 lbs - Pale Chocolate
.25 lbs - Crystal 120

1 oz - Kent Goldings @ 60 (4.70%)

White labs Edinburgh ale yeast

Mash 158 for 60 min.
Boil 60 min.
OG 1.042
FG 1.016

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